High Purity Ferulic Acid for Antioxidant in Foods with CAS No 1135-24-6

• Customization: Available
• CAS No.: 1135-24-6
• Formula: C10h10o4
• Model NO.: NOV107
• EINECS: 214-490-0
• Packaging Material: Paper
• Storage Method: Normal
• Shelf Life: >12 Months
• Nutrient Composition: Vitamin
• Resource: Natural
• The content of active substances: ＞90%
• Melting Point: 168-172 °c(Lit.)
• Boiling Point: 250.62°c (Rough Estimate)
• Density: 1.316(20ºC)
• Appearance: Powder
• Color: White to Light Yellow
• Shelf Time: 3 Years
• Transport Package: Drum
• Specification: 25kg
• Origin: China
• Production Capacity: 20tons/Month

Product Description

Product Name: Ferulic Acid CAS No 1135-24-6 
 

Skincare: Ferulic acid is a key ingredient in anti-aging skincare products like serums and creams. It helps to reduce fine lines, wrinkles, and hyperpigmentation while improving overall skin texture and tone.

Medical: In medicine, ferulic acid's antioxidant and anti-inflammatory properties have shown potential in treating various conditions:

• Cardiovascular Health: It may help reduce cholesterol levels and protect against heart disease.
• Neuroprotection: Studies suggest it could protect nerve cells from oxidative damage, potentially aiding in neurodegenerative disorders like Alzheimer's disease.
• Cancer Prevention: Research indicates ferulic acid may have anti-cancer properties, potentially inhibiting tumor growth.

Food Industry: Ferulic acid is utilized as a natural preservative and antioxidant in the food industry, particularly in:

• Food Preservation: It helps extend the shelf life of foods by preventing lipid oxidation and microbial growth.
• Functional Foods: Added to health foods and beverages for its potential health benefits, contributing to antioxidant-rich diets.

Cosmetics: Beyond skincare, ferulic acid finds applications in cosmetics for its ability to stabilize formulations and enhance the efficacy of other active ingredients.